Let It Rain, Let It Rain, Let It Rain...

[hantsbear]

It's a public holiday today and, surprise surprise, it has rained here all day.  Needless to say, I have progressed no further in dressing today than a pair of boxers and dressing gown.  And have done as little as possible, apart from feed myself...

Brekkie this morning was maple cured bacon, premium pork sausages from the butcher's counter at Sainsbury's and potato cakes.  Washed down, of course, with a mug of tea.  Remember, folks, I don't do the egg thing.
 

Dinner - the other two pork sausages and a couple of Aberdeen Angus sausages that were the last left on the counter and I felt sorry for them... along with mashed 'taters, peas and gravy.

Now, has that got yer juices flowing?

Or did that start with the image of me in my boxers...??!!! :D

Comments

[benpanced.livejournal.com]

I could make a comment about pouring some sauce on the sausage in yer boxers, but it would be wrong.

[junkshop-coyote.livejournal.com]

> Now, has that got yer juices flowing? Or did that start with the image of me in my boxers...??!!! :D

Yes. Although that looks delicious, other than the peas. :p

[winstonthriller.livejournal.com]

Or did that start with the image of me in my boxers...??!!! :D

Yes, and pulling your dressing gown off. And then...well, it's NSFW and that's where I am.

I got a great dressing gown for Xmas...

[ursomniac.livejournal.com]

... just saying...

[andragon.livejournal.com]

*drool*

[putzmeisterbear.livejournal.com]

Mmmm... Sausages...

[bearnight.livejournal.com]

"dressing gown" such a funny term. Few Americans use such things.

[bigjohnsf.livejournal.com]

So, um, if I understand your culinary culture...

"Brown Sauce" is equivalent to "Steak Sauce" in America?

And, the lower picture is a depiction of "Bangers and Mash?" (Is that "Brown Sauce" on the Mash, or rather gravy?)

Also, lots of Americans use "dressing gowns" we just normally call them bathrobes.

[hantsbear.livejournal.com]

Similar to steak sauce, but thicker. Try looking for HP sauce in the European foods section of your local supermarket.

The "brown sauce" is indeed gravy of the British variety, not the thick white "Country Gravy" that comes with chicken fried steak... mmmm... chicken fried steak...

[bitterlawngnome.livejournal.com]

why? why do you torment me so?

[broduke2000.livejournal.com]

MMMN!

Do you deliver?